About me

 

THE PERSON BEHIND THIS WEBSITE

 

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My name is Izak Litwar and I'm living in Copenhagen, Denmark. I'm a freelance wine writer and I've been tasting and writing about wines since 1984. I concentrate 100% on Bordeaux wines as I've fallen in love with these wines because of its many styles, kind and friendly wine people and beauty of Bordeaux area and the town itself.

My tasting experience of Bordeaux wines is based on 33 years long period (1984-2017) of visits to Bordeaux and many, many vertical/horisontal tastings with often 20+ vintages of a given château - f.i. 22 vintages of CANON back to 1948 (1988), 18 vintages of CHEVAL BLANC back to 1928 (1988), 25 wines from the highly-heralded 1959 vintage (1989), BEYCHEVELLE, CERTAN DE MAY, LATOUR, MONTROSE, PALMER (18 vintages back to 1952),  LE PIN (12 vintages), PONTET CANET and VIEUX CHATEAU CERTAN verticals in 10+ vintages,  (tastings taking place between 1990 and 1999), 65 vintages of  D`YQUEM back to 1847 (2005), 30 vintages of LATOUR back to 1904 (2006), 19 vintages of HAUT BRION/39 vintages of LA MISSION HAUT BRION back to 1920 (2006), 10+ vintages of PALMER (2007), 10+ vintages of BEYCHEVELLE (2008), 14 vintages of LAFLEUR (2012), 10 vintages of PALMER (2014), and 8 vintages of PALMER (2015) and 10+ vintages of MONTROSE (2016), all tastings taking place in Copenhagen. Since 1987, I've been participating in many vertical tastings while coming to Bordeaux twice a year.

I've tasted many old wines from Bordeaux - among the highlights - the oldest red Bordeaux I've ever tasted is PALMER 1865, the oldest sweet white Bordeaux I've tasted is YQUEM 1847 and the oldest dry white Bordeaux I've tasted is DOMAINE DE CHEVALIER 1941.

I'm member of several wine commanderies - Jurade de Saint-Émilion, Hospitaliers de Pomerol and Commanderie de Bontemps á Medoc, Graves et Sauternes.

In May 1998, my book about Pomerol, written only in Danish language, was published in Denmark.

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Beside enjoying drinking wines, I also like to drink beer (especially Scottish, Belgian and Polish ones), Scottish malt whisky (single casks ones from especially Springbank and Highland Park) and vintage Armagnac (especially from Fontaine de Coincy).

Occasionally I review restaurants in Denmark and abroad - check out my reviews at www.tripadvisor.dk, among others Geranium in Copenhagen and Le Pressoir d'Argent (Gordon Ramsay) in Bordeaux, two highligts of my culinary experiences up to now (February 2017).

 

 

Latest news

DURING TWO WEEKS FROM END OF MARCH TO MID-APRIL 2017, I TASTED APP. 420 BARREL SAMPLES AND HAVE FOUND OUT THAT EARLY PROMISES HAVE TURNED INTO GREAT DELIGHT. PLEASE FOLLOW MY ARTICLE IN CHAPTER "VINTAGES, 2016 BORDEAUX".

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HOW DID LESSER REDS FARE IN 2014 VINTAGE? WHAT ABOUT LESSER DRY WHITES IN 2015 VINTAGE? PLEASE CHECK OUT "Grand Cercle tasting of 85 red vines in 2014 vintage and 20 white dry wines in 2015 vintage" IN THE CHAPTER "HORISONTAL AND VERTICAL TASTINGS"

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THAT'S THE WAY TO CELEBRATE 70TH BIRTHDAY - CHECK OUT THE ARTICLE WITH SAME TITLE IN THE CHAPTER "HORISONTAL AND VERTICAL TASTINGS"

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HERE ARE MY TOP TEN WINES OF 2016

1. Montrose 1990 100p 2. Latour 2000 100p 3. Lafleur 2000 100p 4. Le Pin 1990 99p 5. Cheval Blanc 1990 99p 6. Lafite 2000 99p 7. Montrose 2010 99p 8. Yquem 1986 98p 9. Tertre Roteboeuf 2000 98p 10. Certan de May 1982 98p